Kitchen appliances and utensils
- kitchen scales;
- cutting board;
- knife;
- tablespoon;
- grater;
- rolling pin;
- parchment paper;
- a baking sheet;
- oven.
Ingredients
- boiled eggs - 3 pcs.
- boiled sausage - 200 g
- hard cheese - 200 g
- puff pastry - 2 sheets
- wheat flour - 50 g
- mayonnaise - 500 g
- sausages - 6 pcs.
Step cooking
We offer you to cook very nutritious, aromatic and mouth-watering dishes from puff pastry. The whole culinary process will take you very little time, but the result will surely meet all expectations.
- Dice 3 boiled eggs and 200 g of sausage.
- On a coarse grater we rub 200 g of hard cheese.
- Sprinkle flour on the table and put 2 sheets of finished puff pastry on it.
- Roll out one of the sheets and grease it with 50 g of mayonnaise.
- Lay eggs, sausage and cheese on top of the dough.
- Gently twist the dough into a roll and cut it into portions about 2 cm thick.
- We shift the parts of the roll onto a baking sheet lined with parchment paper.
- We roll the second sheet of dough into a layer and divide it into 6 identical parts. We take 6 sausages, wrap them in strips of dough and lay them on a baking sheet to the roll.
- We send the pan to the oven preheated to 180 ° C for 15 minutes.
Video recipe
If you still have questions regarding the process of making the roll and sausages in the dough, we suggest you watch a video with a detailed recipe for each of these dishes.
Baking from puff pastry is very tender and light. Now you know how to quickly and easily prepare 2 nutritious dishes from this product. Tell us what you like more: use ready-made puff pastry or make it yourself? Do you like the baking options you have? Feel free to leave your comments in the comments.