Kitchen appliances and utensils
- mixer;
 - spoon;
 - a cup;
 - 2 glasses.
 
Ingredients
- Milk - 200 ml
 - Ice cream - 3 tbsp. l
 - Jam - 2 tbsp. l
 
Step cooking
- Choose a deep container in which we will whip the cocktail. The first thing we melt into the bowl of the mixer is 3 tbsp. l ice cream. It is best to use ice cream, but vanilla, chocolate, almond ice cream can be at your discretion.

 - Then add 2 tbsp. l preserves. The original recipe uses syrup, you can replace it with any homemade or store jam.

 - Add 200 ml of milk to all the ingredients in the mixer. It is better to use frozen milk, so when whisking, a milky taste will turn out, and small ice crystals.

 - Beat all the ingredients with a mixer for a minute. Serve immediately and enjoy your meal!

 
Video recipe
If you have questions about the recipe, watch a video that will reveal all the secrets of making a milkshake, as in childhood.